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Food & Wine Pairing – NADIA Sauvignon Blanc & Sweet & Sour Pork

March 20, 2013

There’s nothing more that we love than a food & wine pairing that is perfectly in balance.  High acid wines with sweet and savory foods.  Check out our latest pairing – NADIA Sauvignon Blanc with sweet & sour pork, we think you’ll be calling your local Chinese restaurant tonight..

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