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Guest Blog from President & Winemaker, Eric Hickey: To punch or pump?

January 8, 2015

I am often asked “how do you get so much color  in your Pinot Noir?” As with all things wine, it begins in the vineyard. The techniques we employ with canopy management ensure that the grapes naturally produce a large amount of color compounds in the skins. Our job in the winery is to extract […]

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