Blog

Guest Blog from Viticulturist, Dave Terry: 2 Weeks Out

July 29, 2014

At our Laetitia Vineyard, the year was marked by an uncharacteristically dry spring with higher than normal night time temperatures.  This resulted in a mid-February bud break—almost 3 weeks earlier when compared to 2012 and 2013.  The warmer than usual spring temperatures accelerated shoot growth, bloom,  fruit set and veraison.  However,  this changed during the […]

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Brut Coquard Vertical

July 7, 2014

It is rare that we have the opportunity to offer a vertical of any of our wines, let alone one of our Sparkling Winemaker’s favorites. Our Brut Coquard, simply put, was first made as a tribute to the wooden coquard basket presses we use to press our fruit destined  for the sparkling wine program. Back in […]

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Father’s Day Gift Guide

June 5, 2014

Father’s Day is coming quickly and we’ve created a handy gift guide with plenty of options sure to please your wine-loving pop. He can create an outdoor oasis with a handmade ice chest repurposed from a used wine barrel, wearing his favorite sunglasses, held on by a cork sunglass cord (that will float when dropped […]

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Guest Blog from President & Head Winemaker, Eric Hickey: Chardonnay

May 15, 2014

Chardonnay, like most people I know, loves life on the coast. While it may be more particular about the actual soil type it grows in, I think we all have a lot in common with the world’s favorite white wine. Here at Laetitia, our style is truly reflective of the original purpose of the vineyards […]

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Easter Wine Pairings

April 17, 2014

There are almost limitless possibilities when it comes to pairing food and wine for Easter celebrations but there is definitely a method to the madness. Here are a few different ways to go about pairing wine with food; pair wines that mimic the flavors of the foods, or wines that balance the highs and lows of the food(think; […]

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Guest Blog from Sparkling Winemaker, Dave Hickey: Blending

March 27, 2014

  One of the highlights of my year is when I prepare the final blends for sparkling bottling. I’m often asked what I’m searching for as I taste the wines and decide which blend they will go into. On an average year, I am tasting between 4 lots of Chardonnay, 4 Pinot Noir lots and 3 […]

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30th Anniversary through the eyes of Dave Hickey

January 29, 2014

Back in 1985 I was offered a job to work at what was then Pressoir Deutz Winery.  It was a brand new winery right on the 101 freeway.  We bottled our single 1984 sparkling wine that spring and little did I realize that I would still be here in 2013 to see the start of […]

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Sparkling Wine/Champagne Lingo

December 27, 2013

The new year is almost here!  It’s time to reflect on the year past, think about new year’s resolutions and most importantly, make plans for your NYE celebration!  Alright, maybe that isn’t more important than setting year-long goals for yourself or acknowledging your achievements in the past year but it sure is fun!  It seems […]

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Brut Rose Vertical

November 27, 2013

Just in time for the holiday season, we are offering a vertical package of one of our most popular sparkling wines, Laetitia Brut Rosé.  This wine is known for its persistent bubbles and lively Chardonnay, blended with a lesser percentage of barrel-aged Pinot Noir.  Typical characters of this dry-style wine are citrus blossom, lightly robed […]

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Spring 4-Pack

April 1, 2013

Springtime is here and it’s time to break out our favorite springtime sippers!  Enjoy 15% OFF(25% OFF for our Wine Club Members) our Spring 4-Pack, NV Laetitia Brut Cuvée, 2011 NADIA Grenache Blanc, 2011 Laetitia Estate Pinot Noir and 2011 NADIA Roussanne.  No substitutions, offer expires 5/31/13. $77.35 plus tax, $68.25 plus tax for Wine […]

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