Blog

Guest Blog from Head Winemaker, Eric Hickey: Laetitia Chardonnay

May 26, 2015

We tend to be a little Pinot-centric around here. Of course having 440 acres of Pinot Noir vines to work with will do that to you. But we also grow another fantastic varietal – Chardonnay. We have 85 acres spread out in three main areas of our ranch and make three different bottlings – Estate, […]

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Mardi Gras Pairing: Muffuletta sandwich & 2012 Reserve Pinot Noir

February 26, 2014

Hailing from the French Quarter of New Orleans, the Muffuletta sandwich was born in 1906 at the famous Central Grocery on Decatur St., which catered to the Italian population surrounding the Quarter. Owner Salvatore Lupo aimed to make his regulars lunchtime fare consisting of salamis, bread, cheese and olives a little easier to eat-so he combined all […]

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